Well, I've decided I need to do some testing to maybe confirm this whole celiac thing. I've found a home test kit that I can order and do myself for much, much less then I can at the doctor's office.. so I'm going back on wheat for a few weeks then will take the test. If it gives me a positive result, I will be discussing biopsy options for later this year with my doctor. Though, honestly, I'm pretty sure that I have it. It just, seriously, makes too much sense. And if the doctors are willing to make do with blood tests, then maybe I won't need the really pricey biopsy (and 3 months back on wheat before that test...) I will also likely be contacting one or two of the local labs around town to see if any of them will run some other blood tests for me to get it all official and in my charts, etc.
But, it means that right now, I'm back on wheat. Tonight was my first jump back in. I've decided that I'm mostly going to stick with only doing wheat in the evenings, and see how that goes. I want to still be able to function during the day and all. I've been pleasantly surprised this evening, in that I haven't reacted nearly as badly as I have in the past when I've had accidental dosings. This is actually a good thing, as it shows that my intestinal tract has been healing somewhat in the 3 months I've been off of it. Things are coming back though, just slower and not as intensely as I expected. Haven't had the headaches yet, though the body aches are starting to creep back in, and there was some straight up nausea and bloating after about half an hour. Thankfully those seem to have subsided again. It's going to be a long couple of weeks, and part of me really hates that I'm doing this to myself. But, must get an actual answer about all of this. Either way, if not needed for testing, I'm going to be going and staying gluten free. The testing and medical confirmation would be nice, as it will allow me to claim some of the extra costs of going gluten free as medical claims, but, honestly, I personally already know that this is the answer I've needed. This lies at the root of everything (or nearly) that I've been having problems with for years. I've been doing a lot of reading, and a lot of symptom tracing and I know when things started to get bad, I know that all of this is linked, and I know that it's all connected to problems with gluten. If I've got celiacs or if I'm just gluten intolerant, that doesn't matter. I have my answers, and I have hope for a lot of things now that I'd more or less given up on. Now I just have to convince my doctors :)
Little Monkey
10 years ago
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